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Amberjack fillets in Sicilian olive oil. The finest amberjack fillets, hand-selected and preserved in Sicilian olive oil without the addition of starches or preservatives. Although amberjack is not a species found in our rivers, the extensive experience in fish processing has led the artisans at Drago Conserve to offer a fine selection of products made by processing amberjack. The amberjack fillets in olive oil are prepared by hand, cooked in water and salt, and packaged at the time of preparation, thereby preserving the flavor and aroma of salmon when served. Naturally, as always, Drago Conserve uses only the highest-quality raw materials. CULINARY USES: Excellent for dressing your dishes and as a fresh main course in a salad or with oil and lemon.
Price including VAT
Amberjack fillets in Sicilian olive oil. The finest amberjack fillets, hand-selected and preserved in Sicilian olive oil without the addition of starches or preservatives. Although amberjack is not a species found in our rivers, the extensive experience in fish processing has led the artisans at Drago Conserve to offer a fine selection of products made by processing amberjack. The amberjack fillets in olive oil are prepared by hand, cooked in water and salt, and packaged at the time of preparation, thereby preserving the flavor and aroma of salmon when served. Naturally, as always, Drago Conserve uses only the highest-quality raw materials. CULINARY USES: Excellent for dressing your dishes and as a fresh main course in a salad or with oil and lemon.
| Energy (kcal) | 258 |
| Carbohydrates (g) | 0.1 |
| of which sugars (g) | 0.1 |
| Fat (g) | 17 |
| of which saturates (g) | 3.9 |
| Protein (g) | 27 |
| Fibre (g) | 2.5 |
| Salt (g) | 2.1 |