Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
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On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Sicilian caponata with fresh eggplant. Product with an expiry date 12 days after dispatch. Discover the true essence of Sicilian cuisine with our Sicilian caponata made with fresh eggplant. This traditional dish, produced by SicilyAddict, is an explosion of flavors that will make you feel as though you were in a Sicilian kitchen. Our Sicilian caponata is prepared with fresh eggplants, carefully selected and cooked to perfection. The addition of ripe tomatoes, capers, olives, and a splash of wine vinegar creates a perfect sweet-and-sour balance, typical of this beloved Sicilian appetizer. Every jar of Sicilian caponata with fresh eggplant is a culinary journey to the island of Sicily. You can enjoy it as an appetizer or side dish, or use it to enrich your main courses. It is a versatile product that adds a touch of Sicily to any meal. PREPARATION AND STORAGE Store at a temperature no lower than -18 °C. Once thawed, the product must not be refrozen; it must be stored in the refrigerator and consumed within 12 days. Before consumption, the product must be reheated in a microwave oven at 640 W for 3/4 minutes, or in a preheated conventional oven at 180 °C for 5/7 minutes. Product packaged in a modified atmosphere. Do not pierce the package.
Price including VAT
Sicilian caponata with fresh eggplant. Product with an expiry date 12 days after dispatch. Discover the true essence of Sicilian cuisine with our Sicilian caponata made with fresh eggplant. This traditional dish, produced by SicilyAddict, is an explosion of flavors that will make you feel as though you were in a Sicilian kitchen. Our Sicilian caponata is prepared with fresh eggplants, carefully selected and cooked to perfection. The addition of ripe tomatoes, capers, olives, and a splash of wine vinegar creates a perfect sweet-and-sour balance, typical of this beloved Sicilian appetizer. Every jar of Sicilian caponata with fresh eggplant is a culinary journey to the island of Sicily. You can enjoy it as an appetizer or side dish, or use it to enrich your main courses. It is a versatile product that adds a touch of Sicily to any meal. PREPARATION AND STORAGE Store at a temperature no lower than -18 °C. Once thawed, the product must not be refrozen; it must be stored in the refrigerator and consumed within 12 days. Before consumption, the product must be reheated in a microwave oven at 640 W for 3/4 minutes, or in a preheated conventional oven at 180 °C for 5/7 minutes. Product packaged in a modified atmosphere. Do not pierce the package.
