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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Siculini Arancini with Black Nebrodi Pig Ragù. The Siculino® Black Pig Ragù Arancino is a bite-sized Sicilian rotisserie specialty with an intense, enveloping flavor. A rich and savory center made with black pig ragù meets rice and a golden, crispy outer coating. A combination designed to offer, in just a few bites, all the goodness of an authentic Sicilian arancino. The bite-sized format is perfect for aperitifs, appetizers, buffets, tastings and evenings devoted to the flavors of Sicily. It also allows you to taste several flavors and create an assortment of artisan arancini to share with friends and family. Produced in Sicily by SicilyAddict, this Siculino® celebrates a bold-flavored ingredient through a delicious, balanced recipe deeply rooted in the cuisine of the island. A small Sicilian arancino with a surprisingly big-tasting center. Siculini®: one bite and you’re in Sicily. EXPIRY AND STORAGE: Expires 7 days after dispatch; once delivered, store at +4 degrees and consume by the expiry date indicated on the package. PREPARATION: Once completely thawed, immerse them in a small saucepan with peanut oil and fry. They require approximately 8–10 minutes of cooking at 180°/190°. Product blast-chilled at source to ensure transport and storage. AIR FRYER PREPARATION: Preheat the air fryer to 200° for 5 minutes. Spray or brush the arancini with oil. Cook them at 200° for 20 minutes. SHIPPING: Our arancini are shipped in an insulated box with gel ice packs to ensure that the cold chain remains uninterrupted throughout all stages of shipping.
Price including VAT
Siculini Arancini with Black Nebrodi Pig Ragù. The Siculino® Black Pig Ragù Arancino is a bite-sized Sicilian rotisserie specialty with an intense, enveloping flavor. A rich and savory center made with black pig ragù meets rice and a golden, crispy outer coating. A combination designed to offer, in just a few bites, all the goodness of an authentic Sicilian arancino. The bite-sized format is perfect for aperitifs, appetizers, buffets, tastings and evenings devoted to the flavors of Sicily. It also allows you to taste several flavors and create an assortment of artisan arancini to share with friends and family. Produced in Sicily by SicilyAddict, this Siculino® celebrates a bold-flavored ingredient through a delicious, balanced recipe deeply rooted in the cuisine of the island. A small Sicilian arancino with a surprisingly big-tasting center. Siculini®: one bite and you’re in Sicily. EXPIRY AND STORAGE: Expires 7 days after dispatch; once delivered, store at +4 degrees and consume by the expiry date indicated on the package. PREPARATION: Once completely thawed, immerse them in a small saucepan with peanut oil and fry. They require approximately 8–10 minutes of cooking at 180°/190°. Product blast-chilled at source to ensure transport and storage. AIR FRYER PREPARATION: Preheat the air fryer to 200° for 5 minutes. Spray or brush the arancini with oil. Cook them at 200° for 20 minutes. SHIPPING: Our arancini are shipped in an insulated box with gel ice packs to ensure that the cold chain remains uninterrupted throughout all stages of shipping.
| Energy (kcal) | 169 |
| Carbohydrates (g) | 23 |
| of which sugars (g) | 0.8 |
| Fat (g) | 5.6 |
| of which saturates (g) | 3.3 |
| Protein (g) | 6.6 |
| Salt (g) | 1.1 |
