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Vicenza-style salt cod is one of the most authentic symbols of Veneto's gastronomic tradition, a dish that tells centuries of history and culinary culture. In this interpretation by Mr Food, the classic recipe is enriched with a refined note of black truffle, preserving the soul of the region while adding a contemporary touch. This product stems from a deep knowledge of the regional cuisine of Veneto, where salt cod—actually dried stockfish—is the star of slow, skillful preparations. Mr Food interprets this tradition with great respect, selecting quality ingredients and processing them using artisanal methods. The result is a ready-to-use, elegant and versatile cream that encapsulates the full intensity of Vicenza's flavors.
Vicenza-style salt cod is one of the most authentic symbols of Veneto's gastronomic tradition, a dish that tells centuries of history and culinary culture. In this interpretation by Mr Food, the classic recipe is enriched with a refined note of black truffle, preserving the soul of the region while adding a contemporary touch. This product stems from a deep knowledge of the regional cuisine of Veneto, where salt cod—actually dried stockfish—is the star of slow, skillful preparations. Mr Food interprets this tradition with great respect, selecting quality ingredients and processing them using artisanal methods. The result is a ready-to-use, elegant and versatile cream that encapsulates the full intensity of Vicenza's flavors.
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