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This ready-to-eat Risottino with Carnaroli Rice and Dandelion from Terre del Bosco is an elegant solution that allows you to prepare a good, healthy and wholesome dish in a very simple and quick way. All the ingredients are exclusively of high quality. Dandelion risotto is an original recipe, a dish with a very distinctive and delicate flavor. The result is a delicious risotto that is easy and quick to prepare, with all the flavor of Italian tradition. Dandelion has anti-inflammatory and purifying properties, helping regulate bodily fluids. Herbal aroma, slightly bitter taste. Cooking instructions: bring 750 ml of broth of your choice to a boil and pour in the contents of the bag. Bring back to a boil and cook over low heat without stirring. The herb inside will create an infusion in which the rice will cook.
Price including VAT
This ready-to-eat Risottino with Carnaroli Rice and Dandelion from Terre del Bosco is an elegant solution that allows you to prepare a good, healthy and wholesome dish in a very simple and quick way. All the ingredients are exclusively of high quality. Dandelion risotto is an original recipe, a dish with a very distinctive and delicate flavor. The result is a delicious risotto that is easy and quick to prepare, with all the flavor of Italian tradition. Dandelion has anti-inflammatory and purifying properties, helping regulate bodily fluids. Herbal aroma, slightly bitter taste. Cooking instructions: bring 750 ml of broth of your choice to a boil and pour in the contents of the bag. Bring back to a boil and cook over low heat without stirring. The herb inside will create an infusion in which the rice will cook.
