Chocolate Mochi is a delicacy from Japan. Kirimochi, or mochi, are cakes made from glutinous rice or sweet rice. It is a staple food in Japanese cuisine and culture and is often served to celebrate the new year. Allergens in bold. May contain traces of gluten, sesame, peanuts, nuts, and mango.
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Chocolate Mochi is a delicacy from Japan. Kirimochi, or mochi, are cakes made from glutinous rice or sweet rice. It is a staple food in Japanese cuisine and culture and is often served to celebrate the new year. Allergens in bold. May contain traces of gluten, sesame, peanuts, nuts, and mango.
