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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Sulla Honey is a unique product, made with care and passion in the untouched hills and valleys of the heart of Sicily, from the Madonie to the Belice valleys. Derived from the nectar of sulla flowers, a Mediterranean herbaceous plant, this honey is an authentic expression of the territory. Main characteristics: Color: liquid, from colorless to straw yellow; crystallized, from white to ivory. Consistency: spontaneous, very fine crystallization. Smell: delicate, with vegetal notes. Taste: sweet, fine and with a delicate grain. Aroma: light and vegetal. A special flowering: sulla blooms between May and June, with ideal conditions for nectar collection lasting approximately 10 days. During this brief period, the bees collect nectar that is transformed into a honey of rare quality, characterized by exceptional purity and delicacy. Produced by bees that collect nectar from wild crops and uncultivated land, Sulla Honey is an ode to biodiversity and sustainable Sicilian agriculture. Characteristics and uses: Organic Sulla Honey has a delicate and pleasantly sweet profile, obtained from the nectar of sulla flowers. It stands out for its fine, unobtrusive taste, making it particularly versatile and pleasant to enjoy on its own. It is ideal for sweetening tea, herbal teas and infusions, or pairing with bread, yogurt and other preparations. Its delicacy allows it to complement beverages without excessively covering their aromas. Directions for use: this versatile honey is perfect for sweetening tea, herbal teas and infusions. It is ideal with fresh or aged cheeses and for adding a sweet note to yogurt and desserts.
Price including VAT
Sulla Honey is a unique product, made with care and passion in the untouched hills and valleys of the heart of Sicily, from the Madonie to the Belice valleys. Derived from the nectar of sulla flowers, a Mediterranean herbaceous plant, this honey is an authentic expression of the territory. Main characteristics: Color: liquid, from colorless to straw yellow; crystallized, from white to ivory. Consistency: spontaneous, very fine crystallization. Smell: delicate, with vegetal notes. Taste: sweet, fine and with a delicate grain. Aroma: light and vegetal. A special flowering: sulla blooms between May and June, with ideal conditions for nectar collection lasting approximately 10 days. During this brief period, the bees collect nectar that is transformed into a honey of rare quality, characterized by exceptional purity and delicacy. Produced by bees that collect nectar from wild crops and uncultivated land, Sulla Honey is an ode to biodiversity and sustainable Sicilian agriculture. Characteristics and uses: Organic Sulla Honey has a delicate and pleasantly sweet profile, obtained from the nectar of sulla flowers. It stands out for its fine, unobtrusive taste, making it particularly versatile and pleasant to enjoy on its own. It is ideal for sweetening tea, herbal teas and infusions, or pairing with bread, yogurt and other preparations. Its delicacy allows it to complement beverages without excessively covering their aromas. Directions for use: this versatile honey is perfect for sweetening tea, herbal teas and infusions. It is ideal with fresh or aged cheeses and for adding a sweet note to yogurt and desserts.
