Organic Wildflower Honey is an authentic expression of the heart of Sicily. Harvested during the blooming period from June to mid-July, this honey is the result of the natural and tireless work of bees. Foraging on Sulla, Thistle, Dill, and Yarrow flowers, the bees create a pure honey, free from blending interventions, preserving all its organoleptic and beneficial properties. Main characteristics Color: in liquid form, the honey has a fascinating medium-dark color that evolves into a lighter amber during crystallization. Smell: intense and aromatic, with notes that recall the rich Sicilian flora. Taste: sweet and refined, with a fine grain. The aroma is of medium intensity, strongly influenced by the presence of Dill and Yarrow. Physical state: slow and spontaneous crystallization, depending on the specific composition of the pollen. Properties and benefits Organic Wildflower Honey is not only a delight for the palate, but also a powerful ally for health. Produced in the central areas of Sicily, this honey captures the essence of a land rich in biodiversity and beekeeping tradition.
Price VAT included
Organic Wildflower Honey is an authentic expression of the heart of Sicily. Harvested during the blooming period from June to mid-July, this honey is the result of the natural and tireless work of bees. Foraging on Sulla, Thistle, Dill, and Yarrow flowers, the bees create a pure honey, free from blending interventions, preserving all its organoleptic and beneficial properties. Main characteristics Color: in liquid form, the honey has a fascinating medium-dark color that evolves into a lighter amber during crystallization. Smell: intense and aromatic, with notes that recall the rich Sicilian flora. Taste: sweet and refined, with a fine grain. The aroma is of medium intensity, strongly influenced by the presence of Dill and Yarrow. Physical state: slow and spontaneous crystallization, depending on the specific composition of the pollen. Properties and benefits Organic Wildflower Honey is not only a delight for the palate, but also a powerful ally for health. Produced in the central areas of Sicily, this honey captures the essence of a land rich in biodiversity and beekeeping tradition.
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