Peach Mochi, a treat from Japan, kirimochi (or mochi) are cakes made of glutinous rice or sweet rice. It is a staple food in Japanese cuisine and culture and is often served to celebrate the New Year. Ingredients: maltose, sugar, thickener, peach, pectin, animal gelatin, flavor, sorbitol, natural food coloring, preservative. Not suitable for vegetarians.
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Peach Mochi, a treat from Japan, kirimochi (or mochi) are cakes made of glutinous rice or sweet rice. It is a staple food in Japanese cuisine and culture and is often served to celebrate the New Year. Ingredients: maltose, sugar, thickener, peach, pectin, animal gelatin, flavor, sorbitol, natural food coloring, preservative. Not suitable for vegetarians.
