Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Zio Pasquale
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
Give your lunch or aperitif a rustic touch, thanks to Apulian barley flour and Senatore Cappelli semolina, with these super-crunchy Apulian frise from Zio Pasquale! Dress them with a drizzle of extra virgin olive oil, or have fun with unusual and tasty ingredients. 400 g bag. INGREDIENTS: Apulian barley flour, wholemeal durum wheat semolina from Senatore Cappelli, water, salt and fresh yeast. NUTRITIONAL VALUES: average values per 100 g Energy (kJ) 247 – Energy (kcal) 1045 – fat 1 g – of which saturates 0 g – carbohydrates 47 g – of which sugars 1 g – protein 8 g – fibre 7.9 g – salt 2.02 g SHELF LIFE: unopened: 12 months, opened: 3 months. Country of production: Italy
Apulian barley flour, wholemeal durum wheat semolina from Senatore Cappelli, water, salt and fresh yeast.
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In summary: Allergens detected: Gluten
In gray: not detectedDetected
| Average values | Per 100 g |
|---|---|
| Energy | 4,372 kJ1,045 kcal |
| Fat | 1 g |
| Carbohydrates | 47 g |
| of which sugars | 1 g |
| Fibre | 7.9 g |
| Protein | 8 g |
| Salt | 2.02 g |
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
from £ 4.09
