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With their distinctive skin in shades of pink and red, red potatoes from the Colli Viterbesi have firm, compact flesh, making them perfect for pan-frying, baking and frying, and also ideal for making gnocchi. These potatoes from Azienda Agricola Perle della Tuscia (Tuscia Viterbese collective trademark) are grown in the area around Lake Bolsena, which moderates the climate, and in volcanic soil, which gives them their unmistakable flavour. Tuscia Viterbese certified, glyphosate-free and strictly hand-picked. Since the skin contains pigments with particular antioxidant properties, I recommend eating them unpeeled, after washing them thoroughly under running water. Availability period: September | April. SHELF LIFE: 2 months. Country of production: Italy.
Price including VAT
With their distinctive skin in shades of pink and red, red potatoes from the Colli Viterbesi have firm, compact flesh, making them perfect for pan-frying, baking and frying, and also ideal for making gnocchi. These potatoes from Azienda Agricola Perle della Tuscia (Tuscia Viterbese collective trademark) are grown in the area around Lake Bolsena, which moderates the climate, and in volcanic soil, which gives them their unmistakable flavour. Tuscia Viterbese certified, glyphosate-free and strictly hand-picked. Since the skin contains pigments with particular antioxidant properties, I recommend eating them unpeeled, after washing them thoroughly under running water. Availability period: September | April. SHELF LIFE: 2 months. Country of production: Italy.
| Energy (kcal) | 70 |
| Carbohydrates (g) | 15.9 |
| of which sugars (g) | 1.29 |
| Fat (g) | 0.14 |
| Protein (g) | 1.89 |
| Fibre (g) | 1.7 |
