Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
TiFaBeneBio
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
Tifabenebio created these gluten-free organic rice and fennel seed tarallini, ideal for people with coeliac disease. These delicious, light and crumbly snacks are rich in B and E vitamins, naturally gluten-free and yeast-free. Thanks to fennel, they have numerous phytotherapeutic properties and an amazing flavour! Enjoy a carefree break and share them, because they are good for everyone. The package contains 5 packets of 35g each. INGREDIENTS: rice flour*, white wine* (contains sulfites), buckwheat flour*, gluten-free oat flour*, extra virgin olive oil*, high-oleic sunflower oil*, salt, wild fennel*. *Organic NUTRITIONAL VALUES: average values per 100g of product Energy (kJ) 2066 – Energy (kcal) 493 – fat 22.5g – of which saturates 3.1g – carbohydrates 60.6g – of which sugars 1.7g – fibre 1.2g – protein 11.4g – salt 0.7g SHELF LIFE: unopened: 6 months; opened: 3–4 days. Country of production: Italy.
rice flour*, white wine* (contains sulfites), buckwheat flour*, gluten-free oat flour*, extra virgin olive oil*, high-oleic sunflower oil*, salt, wild fennel*. *Organic
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In summary: To be checked for vegans · Contains nickel · Allergens detected: Sulphites
In gray: not detectedDetected
| Average values | Per 100 g |
|---|---|
| Energy | 2,063 kJ493 kcal |
| Fat | 22.5 g |
| of which saturated fatty acids | 3.1 g |
| Carbohydrates | 60.6 g |
| of which sugars | 1.7 g |
| Fibre | 1.2 g |
| Protein | 11.4 g |
| Salt | 0.7 g |
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
from £ 4.09
