Soft wheat flour type "0", Abbondanza variety* 40%, natural yeast* 31%, extra virgin olive oil* 13%, white wine* 4% (naturally contains sulphites), poppy seeds* 2%, linseeds* 2%, pumpkin seeds* 2%, sunflower seeds* 2%, SESAME seeds*. *From organic farming
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
AmoreTerra
Sold and shipped by AmoreTerra shop
£ 19.46 / kg
Price including VAT
Five seeds in every tarallo. Linseed, sunflower, pumpkin, poppy and sesame in a dough made with Abbondanza soft wheat flour, natural yeast and extra virgin olive oil. The seeds toasted during baking provide crunchiness and an intense aroma. Why choose them Abbondanza soft wheat flour from organic farming Natural yeast and extra virgin olive oil Milk- and egg-free, suitable for vegans Artisanal production, Apulian recipe How to enjoy them As a snack or for an aperitif, with a glass of wine; alongside a velouté or a platter of cold cuts and cheeses; crumbled over soups. Ingredients and allergens Ingredients: Soft wheat flour type "0", Abbondanza variety* 40%, natural yeast* 31%, extra virgin olive oil* 13%, white wine* 4% (naturally contains sulphites), poppy seeds* 2%, linseeds* 2%, pumpkin seeds* 2%, sunflower seeds* 2%, SESAME seeds*. *From organic farming Allergens: Contains gluten and sesame; contains sulphites (from wine). Soy, tree nuts and milk are also handled in the facility. Origin: Italian organic flours · produced in Italy Net weight: 150 g Storage: in a cool, dry place, away from direct light.
In summary: Nickel to be checked · Allergens detected: Gluten, Sesame, and Sulphites
In gray: not detectedDetected
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
