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Senatore Cappelli Spaghetti Organic Senatore Cappelli pasta in the spaghetti format: 100% Italian durum wheat from ancient grains in the AmoreTerra supply chain, rough-extruded and slowly dried at low temperature, for rustic, flavorful and highly digestible pasta. We offer our pasta in the "Spaghetti" format, made with durum wheat of the S. Cappelli variety, grown in Italy using organic methods. From the top of its stalks, this wonderful wheat looks toward the mill in our supply chain and then, after a few days, reaches the master pasta makers as flour, who skillfully bring to your table pasta with high nutritional value and excellent digestibility. This is made possible by its lower gluten content, achieved through careful processing and low-temperature drying. If you are looking for the taste of Italian tradition, excellent digestibility and low glycemic index and gluten levels, this is the pasta for you. Discover all the features by clicking on "Technical data sheet". * From organic farming. Allergens: Cereals containing GLUTEN; may contain traces of SOY and MUSTARD. Origin of the wheat: Italy. Country of milling: Italy. Cooking time: 7/8 min. In the kitchen: pairs well with garlic, oil and chili pepper, fresh tomatoes or seafood sauces.
Price including VAT
Senatore Cappelli Spaghetti Organic Senatore Cappelli pasta in the spaghetti format: 100% Italian durum wheat from ancient grains in the AmoreTerra supply chain, rough-extruded and slowly dried at low temperature, for rustic, flavorful and highly digestible pasta. We offer our pasta in the "Spaghetti" format, made with durum wheat of the S. Cappelli variety, grown in Italy using organic methods. From the top of its stalks, this wonderful wheat looks toward the mill in our supply chain and then, after a few days, reaches the master pasta makers as flour, who skillfully bring to your table pasta with high nutritional value and excellent digestibility. This is made possible by its lower gluten content, achieved through careful processing and low-temperature drying. If you are looking for the taste of Italian tradition, excellent digestibility and low glycemic index and gluten levels, this is the pasta for you. Discover all the features by clicking on "Technical data sheet". * From organic farming. Allergens: Cereals containing GLUTEN; may contain traces of SOY and MUSTARD. Origin of the wheat: Italy. Country of milling: Italy. Cooking time: 7/8 min. In the kitchen: pairs well with garlic, oil and chili pepper, fresh tomatoes or seafood sauces.
| Energy (kcal) | 349 |
| Carbohydrates (g) | 70 |
| of which sugars (g) | 3 |
| Fat (g) | 1.4 |
| of which saturates (g) | 0.5 |
| Protein (g) | 12 |
| Fibre (g) | 4 |
