
The Belly is the part of the tuna's belly, interwoven with fat that makes the product very soft and tasty. It can be used natural as an appetizer on hot bread crostini or as a condiment for pasta dishes, adding it raw to spaghetti sautéed with EVO oil and chili. Certification: CE ICCAT.
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The Belly is the part of the tuna's belly, interwoven with fat that makes the product very soft and tasty. It can be used natural as an appetizer on hot bread crostini or as a condiment for pasta dishes, adding it raw to spaghetti sautéed with EVO oil and chili. Certification: CE ICCAT.