Vegetable broth (water, Suasa onion, carrot, CELERY), organic Serra de' Conti grass peas 15%, organic DOP Cartoceto extra virgin olive oil, carrots, Suasa onion, salt, chilli pepper. Gluten-free and preservative-free. ; May contain: Celery
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Grass peas are an ancient legume halfway between a lentil and a chickpea. They are rich in fibre and beneficial plant proteins, and are good for you thanks also to their high content of B vitamins and minerals such as calcium, phosphorus and iron. Their benefits include improving digestion and satiety, protecting heart and artery health by reducing cholesterol, supporting bones and muscles, and aiding metabolism and blood sugar control. With this super ingredient, we create a delicate, spicy and herbaceous red sauce. The grass pea is an ancient legume grown in central Italy, including the Marche, and recognised by the Ministry of Agricultural, Food and Forestry Policies as a traditional Italian agri-food product. The Serra de’ Conti grass pea we use is also included among the Slow Food Presidia.
MarcheEat
Sold and shipped by Spaghetti & Mandolino
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