GRAPES: Pinot Noir, Chardonnay HARVEST: During the second ten days of August VINIFICATION: Gentle low-yield pressing following a light maceration, fermentation in steel vats at controlled temperature. BOTTLING FOR SECOND FERMENTATION: During the spring following the harvest. AGING: Over 30 months on the lees + 6 months after disgorgement ALCOHOL: 12.5% vol.; May contain: Sulfites above 10 mg/L
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Lancini Franciacorta
Sold and shipped by Spaghetti & Mandolino
Price including VAT
Lancini Franciacorta Rosé DOCG is the most vibrant and structured expression of the winery in Rovato, a sparkling wine born from the meeting of Pinot Noir and Chardonnay that tells the story of the distinctive vineyards cultivated on the slopes of Monte Orfano. Here, the Lancini family works its own vineyards directly, continuing a journey begun in 1992 and built on daily knowledge of the soils and microclimate. The northern slope of Monte Orfano has distinctive conditions: generally cooler temperatures and nighttime temperature variations encourage slow grape ripening, contributing to the wines' aromatic finesse and natural acidity. In the Rosé, this sense of place meets above all the personality of Pinot Noir, which provides structure and complexity. The result is a pale-pink Franciacorta, elegant yet decisive, capable of going beyond the aperitif and becoming a truly gastronomic sparkling wine, particularly suited to accompanying even the most intense flavors of Italian cuisine.
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In summary: Allergens detected: Sulphites
In gray: not detectedDetected
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
