
Giardiniera: a great classic of appetizers. L'Agrodolce Barricata is a classic of Italian culinary tradition. A tasty preparation of vegetables cooked in vinegar and preserved in oil. The peculiarity of this giardiniera is its strong and vinegary but not pungent flavor given by the Lugana vinegar, aged in barrique and made more pleasant by the preservation in oil. The quality of the preserving oil is essential for a good giardiniera. The preserving oil is a mix of high oleic sunflower seed oil and extra virgin olive oil from Garda, which keeps the freshness of the vegetables longer. This giardiniera is made with 9 different types of vegetables, specially selected for us by the Brescia-based agricultural company Agriter from Offlaga and processed in our kitchens on the same day.
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Giardiniera: a great classic of appetizers. L'Agrodolce Barricata is a classic of Italian culinary tradition. A tasty preparation of vegetables cooked in vinegar and preserved in oil. The peculiarity of this giardiniera is its strong and vinegary but not pungent flavor given by the Lugana vinegar, aged in barrique and made more pleasant by the preservation in oil. The quality of the preserving oil is essential for a good giardiniera. The preserving oil is a mix of high oleic sunflower seed oil and extra virgin olive oil from Garda, which keeps the freshness of the vegetables longer. This giardiniera is made with 9 different types of vegetables, specially selected for us by the Brescia-based agricultural company Agriter from Offlaga and processed in our kitchens on the same day.