A guide to the best Italian wines produced with international grape varieties written by Attilio Scienza, Rebecca Lawrence and Jacopo Fanciulli. Jumbo Shrimp Guide to International Grape Varieties in Italy was born thanks to the collaboration of three authors who realized that in the study of lesser-known varieties, and in the search for lesser-known wines, many great grapes, denominations and wines are overlooked by recent literature on Italian wine. It is true that Italy has more than 500 native grapes registered at the national level, but it is also true that in many regions of Italy some of the best wines are produced with international grape varieties. The team wanted to explore this topic for the first time in a dedicated book, examining not only the wines made from these grapes, but also their history in the country, their rise to popularity and how they are growing.
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A guide to the best Italian wines produced with international grape varieties written by Attilio Scienza, Rebecca Lawrence and Jacopo Fanciulli. Jumbo Shrimp Guide to International Grape Varieties in Italy was born thanks to the collaboration of three authors who realized that in the study of lesser-known varieties, and in the search for lesser-known wines, many great grapes, denominations and wines are overlooked by recent literature on Italian wine. It is true that Italy has more than 500 native grapes registered at the national level, but it is also true that in many regions of Italy some of the best wines are produced with international grape varieties. The team wanted to explore this topic for the first time in a dedicated book, examining not only the wines made from these grapes, but also their history in the country, their rise to popularity and how they are growing.
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