A truly impressive taste experience, prepared with great care and passion, that will satisfy even the most refined palates. The artisan almond and coffee cream is truly premium, because it is made with Lazzarelle Arabica 100% coffee, Guatemala El Bosque, and above all it was born from the collaboration with Maestro Gennaro Bottone. A 240 g jar of pure delight, there to discover and share. This coffee is not only good on the palate, but also in the heart: it is produced in the women's prison of Pozzuoli, where since 2010 the women detainees have worked to become active protagonists of their own change, learning a trade that can give them the chance of real redemption. Lazzarelle brings together two vulnerable worlds: women and small coffee growers in the global south. The beans come from the Shadhilly cooperative, which supports initiatives of collaboration with these small producers.
Price VAT included
A truly impressive taste experience, prepared with great care and passion, that will satisfy even the most refined palates. The artisan almond and coffee cream is truly premium, because it is made with Lazzarelle Arabica 100% coffee, Guatemala El Bosque, and above all it was born from the collaboration with Maestro Gennaro Bottone. A 240 g jar of pure delight, there to discover and share. This coffee is not only good on the palate, but also in the heart: it is produced in the women's prison of Pozzuoli, where since 2010 the women detainees have worked to become active protagonists of their own change, learning a trade that can give them the chance of real redemption. Lazzarelle brings together two vulnerable worlds: women and small coffee growers in the global south. The beans come from the Shadhilly cooperative, which supports initiatives of collaboration with these small producers.
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