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Caseificio Vegano Ferrante
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
Have you ever tried organic vegan soy Mozzabella 350 g, the fresh, soft and delicious plant-based product to always keep in the fridge? Handcrafted and made with organic ingredients, organic vegan soy Mozzabella 350 g is produced at Caseificio Vegano di Barbara Ferrante. Enjoy it fresh on pasta or melted on pizzas, focaccias or in savoury fillings. Versatile and delicious, it satisfies every palate, even the most sceptical, with its delicate and creamy flavour, and is also ideal for those intolerant to lactose! Available in a 350 g vacuum pack. INGREDIENTS: water, Italian soybeans*, corn starch, tapioca starch*, coconut oil*, sunflower seed oil, salt, natural flavourings, antioxidant: vitamin C (L-ascorbic acid). *from organic farming NUTRITIONAL VALUES average values per 100 g Energy (kJ) 1150 – Energy (kcal) 275 – fats 18 g – of which saturated fats 10 g – carbohydrates 26 g – of which sugars 2.3 g – protein 2.3 g – fibre 0 g – salt 1.5 g SHELF LIFE: unopened: 20 days, opened: 12 days COUNTRY OF PRODUCTION: Italy
water, Italian soybeans*, corn starch, tapioca starch*, coconut oil*, sunflower seed oil, salt, natural flavourings, antioxidant: vitamin C (L-ascorbic acid). *from organic farming
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In summary: Contains nickel · Allergens detected: Soy
In gray: not detectedDetected
| Average values | Per 100 g |
|---|---|
| Energy | 1,151 kJ275 kcal |
| Fat | 18 g |
| of which saturated fatty acids | 10 g |
| Carbohydrates | 26 g |
| of which sugars | 2.3 g |
| Protein | 2.3 g |
| Salt | 1.5 g |
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
