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The whole almond cream from Fattoria della Mandorla is produced through a natural process that maintains and preserves all the properties and qualities of the almond seed, making it ideal for spreading on bread as well as flavoring many vegetable dishes and enriching sauces. Try it paired with cheeses and roasts: it is delicious. Available in 200g and 500g jars. INGREDIENTS: 100% shelled almond*. *Organic NUTRITIONAL VALUES: per 100g Energy 2460 (kj) – Energy 595 (kcal) – fat 49.9g – of which saturates 3.8g – carbohydrates 9.1g – of which sugars 4.4g – fiber 12.5g – protein 21.2g – salt 0g SHELF-LIFE: Country of production: Italy
100% shelled almond*. *Organic

Fattoria della Mandorla
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
| Average values | Per 100 g |
|---|---|
| Energy | 2,489 kJ595 kcal |
| Fat | 49.9 g |
| of which saturated fatty acids | 3.8 g |
| Carbohydrates | 9.1 g |
| of which sugars | 4.4 g |
| Fibre | 12.5 g |
| Protein | 21.2 g |
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label. If you notice anything unusual, write to us at info@emporion.it.
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