Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Recipe by
Raisin bread is a typical sweet of Italian tradition, perfect for breakfast or a tasty snack. Its soft texture and the sweet aroma of raisins make this bread irresistible for both adults and children. Try it and it will win over your palate!
Step 1 of 3: In a bowl put the flour, oat flakes, and the yeast dissolved in a little lukewarm milk; mix and let rest for one hour
Step 2 of 3: Add the honey, the raisins soaked and squeezed dry, and let rest for another hour
Step 3 of 3: From the dough make eight round buns, brush them with the egg yolk and bake them in the oven at 230 degrees for about 20 minutes
| Average values | Per serving37 g · 1 of 8 | Per 100 g |
|---|---|---|
| Energy | 477 kJ114 kcal | 1,295 kJ309 kcal |
| Fat | 0.66 g | 1.78 g |
| of which saturated fatty acids | 0.1 g | 0.28 g |
| Carbohydrates | 24.57 g | 66.63 g |
| of which sugars | 4.71 g | 12.76 g |
| Fibre | 1.35 g | 3.66 g |
| Protein | 3.35 g | 9.09 g |
| Salt | 0 g | 0.01 g |
Portion: the weight of the ingredients divided by 8 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
In gray: not detectedDetected
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, and Milk and dairy products
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
Add £242.03 to get free shipping
