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Saint-honoré is a delicious French dessert consisting of a base of crisp brisée pastry, cream puffs filled with Chantilly cream and a caramel glaze on the surface. This dessert was created in honor of Saint Honoré, the patron saint of bakers and pastry chefs.
Step 1 of 12: Prepare a firm dough by working the flour, 2 egg yolks, melted butter, one tablespoon of sugar and 1 or 2 tablespoons of lightly salted water
Step 2 of 12: Shape it into a ball and place it in a damp napkin for a couple of hours
Step 3 of 12: Then roll it out and cut out a circle
Step 4 of 12: Place it on the greased oven tray and prick it with a fork
Step 5 of 12: Put it in the hot oven and let it brown (25 minutes at 200 degrees)
Step 6 of 12: When it is cooked, carefully transfer it to a round ovenproof dish and set aside
Step 7 of 12: Caramelize the sugar by heating it over a moderate flame with 2 or 3 tablespoons of water
Step 8 of 12: Dip the cream puffs in it one at a time and immediately stick them around the edge of the browned pastry disc
Step 9 of 12: Prepare a pastry cream by thickening the milk over a moderate flame with the remaining 4 egg yolks, beaten into a cream with the icing sugar, Maizena and vanillin
Step 10 of 12: As soon as it has thickened, incorporate the soaked gelatin and the whipped egg whites into the cream
Step 11 of 12: Pour the cream into the cream puffs and briefly place everything under the grill to brown
Step 12 of 12: When the cake is golden brown
| Average values | Per serving271 g · 1 of 8 | Per 100 g |
|---|---|---|
| Energy | 2,215 kJ529 kcal | 818 kJ195 kcal |
| Fat | 13.79 g | 5.09 g |
| of which saturated fatty acids | 6.99 g | 2.58 g |
| Carbohydrates | 91.31 g | 33.71 g |
| of which sugars | 66.47 g | 24.54 g |
| Fibre | 0.51 g | 0.19 g |
| Protein | 13.41 g | 4.95 g |
| Salt | 0.22 g | 0.08 g |
Portion: the weight of the ingredients divided by 8 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
In summary: Not suitable for vegans · Not suitable for vegetarians · To be checked for pescatarians · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, and Milk
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label. If you notice anything unusual, write to us at info@emporion.it.
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