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No-bake coffee truffles made with only three ingredients and coated in unsweetened cocoa. They are creamy, easy and quick to prepare, perfect for a light, sweet break with an intense coffee aroma.
Step 1 of 5: Pour the oat flour and Greek yogurt into a large bowl, then add the lukewarm or cooled espresso.
Step 2 of 5: Mix the ingredients thoroughly until you obtain a smooth, soft mixture that is easy to work with.
Step 3 of 5: Take small portions of the mixture and shape them between the palms of your hands, forming evenly sized balls.
Step 4 of 5: Arrange the truffles on a plate and let them rest in the refrigerator for about 10 minutes so that they become firmer.
Step 5 of 5: Roll each truffle in unsweetened cocoa, coating it completely, then serve immediately or keep refrigerated.
Recipe by Fitporn® - Healthy Food, Looking Good.
Portion: the weight of the ingredients divided by 2 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, and Milk
| Average values | Per serving115 g · 1 of 2 | Per 100 g |
|---|---|---|
| Energy | 1,008 kJ241 kcal | 877 kJ210 kcal |
| Fat | 7.14 g | 6.21 g |
| of which saturated fatty acids | 2.53 g | 2.2 g |
| Carbohydrates | 33.88 g | 29.46 g |
| of which sugars | 1.3 g | 1.13 g |
| Fibre | 5 g | 4.35 g |
| Protein | 9.13 g | 7.94 g |
| Salt | 0.03 g | 0.03 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label. If you notice anything unusual, write to us at info@emporion.it.
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