Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Our flagship product. The most intense, the most characteristic of the Gargano. A monocultivar oil, it comes from a variety of olives typical of our area and takes its name from it. Our Ogliarola Garganica is the ultimate expression of this land, the Gargano. The result is an important, intense and genuine oil, like those who cultivate it. Ogliarola Garganica is an Organic Extra Virgin Olive Oil that is deliciously spicy and bitter, with a long-lasting persistence of vegetal notes. It offers many cascading health benefits: it is rich in polyphenols, which guarantee very high resistance to oxidation and help fight free radicals. Intense green with golden hues, it bursts with aromas of almond, tomato, freshly cut grass and artichoke. The palate fills with vegetal notes: authoritative, rich and imposing, yet with a good taste balance. An oil that does not go unnoticed: it is proudly featured in the Gambero Rosso 2025 Italian Oils Guide and the Slow Food 2025 Extra Virgin Oils Guide. Organic Extra Virgin Olive Oil, perfect for using raw on bruschetta, vegetables, salads and especially legume soups. 100% Italian EVO. Filtered, of course.
Price including VAT
Our flagship product. The most intense, the most characteristic of the Gargano. A monocultivar oil, it comes from a variety of olives typical of our area and takes its name from it. Our Ogliarola Garganica is the ultimate expression of this land, the Gargano. The result is an important, intense and genuine oil, like those who cultivate it. Ogliarola Garganica is an Organic Extra Virgin Olive Oil that is deliciously spicy and bitter, with a long-lasting persistence of vegetal notes. It offers many cascading health benefits: it is rich in polyphenols, which guarantee very high resistance to oxidation and help fight free radicals. Intense green with golden hues, it bursts with aromas of almond, tomato, freshly cut grass and artichoke. The palate fills with vegetal notes: authoritative, rich and imposing, yet with a good taste balance. An oil that does not go unnoticed: it is proudly featured in the Gambero Rosso 2025 Italian Oils Guide and the Slow Food 2025 Extra Virgin Oils Guide. Organic Extra Virgin Olive Oil, perfect for using raw on bruschetta, vegetables, salads and especially legume soups. 100% Italian EVO. Filtered, of course.
