Designation: Vernaccia di San Gimignano DOCG Grape variety: 100% Vernaccia di San Gimignano Name: Vernaccia di San Gimignano Alcohol: 13° Format: 0.75L Production area: Poggibonsi (SI), Tuscany, Italy Description: The vinification is done in a traditional manner, hand-picked, fermentation in stainless steel at controlled temperature. Aging in French oak tonneaux for 12 months, then in bottle for 3 months. The color is golden yellow. On the nose it is fresh, with persistent floral notes and its unmistakable almond tendencies. On the palate it is dry, harmonious, and savory with the return of almond. Recommended pairing with meat first courses or risottos, white meats, crustaceans, mollusks, seafood, and raw fish, fresh cheeses. Recommended temperature: 10-12° C.
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Designation: Vernaccia di San Gimignano DOCG Grape variety: 100% Vernaccia di San Gimignano Name: Vernaccia di San Gimignano Alcohol: 13° Format: 0.75L Production area: Poggibonsi (SI), Tuscany, Italy Description: The vinification is done in a traditional manner, hand-picked, fermentation in stainless steel at controlled temperature. Aging in French oak tonneaux for 12 months, then in bottle for 3 months. The color is golden yellow. On the nose it is fresh, with persistent floral notes and its unmistakable almond tendencies. On the palate it is dry, harmonious, and savory with the return of almond. Recommended pairing with meat first courses or risottos, white meats, crustaceans, mollusks, seafood, and raw fish, fresh cheeses. Recommended temperature: 10-12° C.
