Denomination: Gavi DOCG Grape variety: 100% Gavi Name: Gavi Alcohol: 12.5° Format: 0.75L Production area: Mombercelli (AT), Piedmont, Italy Description: The winemaking is done in a traditional way with soft pressing of the grapes and fermentation at a controlled temperature of 20-22°C in steel. Aging in steel for a few months before bottling. The color is straw yellow with greenish reflections. On the nose, it is fresh and fruity with notes of green apple, apricot, and white flowers. On the palate, it is fragrant, with good acidity and a pleasant savory finish. Recommended pairing with fish appetizers, first courses and fish risottos, fried fish, and white meats. Recommended temperature: 8-10° C.
Price VAT included
Denomination: Gavi DOCG Grape variety: 100% Gavi Name: Gavi Alcohol: 12.5° Format: 0.75L Production area: Mombercelli (AT), Piedmont, Italy Description: The winemaking is done in a traditional way with soft pressing of the grapes and fermentation at a controlled temperature of 20-22°C in steel. Aging in steel for a few months before bottling. The color is straw yellow with greenish reflections. On the nose, it is fresh and fruity with notes of green apple, apricot, and white flowers. On the palate, it is fragrant, with good acidity and a pleasant savory finish. Recommended pairing with fish appetizers, first courses and fish risottos, fried fish, and white meats. Recommended temperature: 8-10° C.
