Denomination: Langhe DOC Grape variety: 100% Nebbiolo Name: Ochetti Alcohol: 14° Format: 0.75L Production area: La Morra (CN), Piedmont, Italy If the vintage is not specified, the most recent available will be delivered. Description: The vinification is done in a traditional way with destemming, squeezing and fermentation in steel with maceration for 7-10 days. Aging in oak barrels for 8 months. The color is not very intense ruby red. On the nose, it is fine, delicate and persistent with scents reminiscent of wild strawberries and raspberries. On the palate, it is pleasantly bitter, velvety, light and full at the same time. Recommended pairing with meat-based first courses or risottos, red meats, roasts, grilled dishes, braises and well-aged cheeses. Recommended temperature: 16-18° C
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Denomination: Langhe DOC Grape variety: 100% Nebbiolo Name: Ochetti Alcohol: 14° Format: 0.75L Production area: La Morra (CN), Piedmont, Italy If the vintage is not specified, the most recent available will be delivered. Description: The vinification is done in a traditional way with destemming, squeezing and fermentation in steel with maceration for 7-10 days. Aging in oak barrels for 8 months. The color is not very intense ruby red. On the nose, it is fine, delicate and persistent with scents reminiscent of wild strawberries and raspberries. On the palate, it is pleasantly bitter, velvety, light and full at the same time. Recommended pairing with meat-based first courses or risottos, red meats, roasts, grilled dishes, braises and well-aged cheeses. Recommended temperature: 16-18° C
