Our milk Altamura biscuits, authentic sweet delights originating from Altamura, Puglia, are a classic of the Apulian tradition. With their crumbly texture and rich, buttery flavor, these artisanal biscuits offer a unique experience thanks to the use of genuine ingredients such as durum wheat flour, sugar, butter, eggs, milk, and yeast. The Altamura biscuits have a golden color and an inviting aroma, making them irresistible at any time of the day. Ideal for dunking in milk, tea, or coffee, their crumbly texture makes them suitable for a sweet breakfast or a tasty snack. Try them with spreads, jams, or ice cream for an extra touch of goodness.
Price VAT included
Our milk Altamura biscuits, authentic sweet delights originating from Altamura, Puglia, are a classic of the Apulian tradition. With their crumbly texture and rich, buttery flavor, these artisanal biscuits offer a unique experience thanks to the use of genuine ingredients such as durum wheat flour, sugar, butter, eggs, milk, and yeast. The Altamura biscuits have a golden color and an inviting aroma, making them irresistible at any time of the day. Ideal for dunking in milk, tea, or coffee, their crumbly texture makes them suitable for a sweet breakfast or a tasty snack. Try them with spreads, jams, or ice cream for an extra touch of goodness.
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