Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.

LAMPASCIONI IN OIL · BITTERSWEET FLAVOR Pugghia Lampascioni in Oil are a traditional preserve with an intense, distinctive flavor. These small bulbs have a characteristic bittersweet taste and are preserved in sunflower seed oil with vinegar, salt, ascorbic acid and citric acid. Ready to serve, they are ideal for appetizers, side dishes, bruschetta, omelets, salads, cold dishes and recipes with a bold flavor. Serve them with rustic bread, cheeses, cold cuts, focaccia or grilled meat and fish. Pugghia’s tip: drain the lampascioni slightly and serve them with homemade bread, cheeses and cold cuts. Ingredients and characteristics Type: vegetable preserve in oil. Antioxidant: ascorbic acid. Acidity regulator: citric acid. Allergens: always check the indications on the label. Storage Keep the unopened jar in a cool, dry place away from heat and direct light. After opening, refrigerate and follow the consumption instructions on the label. Use a clean, dry utensil and close the jar carefully after each use.
Price including VAT
LAMPASCIONI IN OIL · BITTERSWEET FLAVOR Pugghia Lampascioni in Oil are a traditional preserve with an intense, distinctive flavor. These small bulbs have a characteristic bittersweet taste and are preserved in sunflower seed oil with vinegar, salt, ascorbic acid and citric acid. Ready to serve, they are ideal for appetizers, side dishes, bruschetta, omelets, salads, cold dishes and recipes with a bold flavor. Serve them with rustic bread, cheeses, cold cuts, focaccia or grilled meat and fish. Pugghia’s tip: drain the lampascioni slightly and serve them with homemade bread, cheeses and cold cuts. Ingredients and characteristics Type: vegetable preserve in oil. Antioxidant: ascorbic acid. Acidity regulator: citric acid. Allergens: always check the indications on the label. Storage Keep the unopened jar in a cool, dry place away from heat and direct light. After opening, refrigerate and follow the consumption instructions on the label. Use a clean, dry utensil and close the jar carefully after each use.
