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NATURALLY SEASONED OLIVES · WITH GARLIC AND FENNEL · 314 G JAR Naturally Seasoned Olives: tasty, aromatic and ready to serve Naturally Seasoned Olives by Pugghia are an intense, Mediterranean-style preparation, ideal for appetizers, aperitifs and everyday recipes. The olives are seasoned with garlic, fennel seeds, hot chili pepper and sunflower seed oil, creating a rich and distinctive aromatic profile. Ready to serve, they can be enjoyed with bread, cured meats and cheeses or used to enrich salads, pizzas, pasta, meat dishes and fish preparations. Why choose Pugghia Seasoned Olives Aromatic recipe Garlic, fennel seeds and chili pepper complement the flavor of the olives with aromatic and slightly spicy notes. Ready to serve They can be served directly as an appetizer, aperitif or side dish. Versatile in the kitchen Suitable for salads, pizza, pasta, sandwiches, meat, fish and cold dishes. 314 g format A practical jar to keep in the pantry for appetizers, aperitifs and everyday recipes. What do Naturally Seasoned Olives taste like? The olives have a full, distinctive flavor enhanced by the aromatic notes of garlic and fennel seeds. Hot chili pepper adds character, while sunflower seed oil carries and distributes the aromas. The result is a flavorful preparation for those who enjoy intense, easily paired Mediterranean flavors. How to use Seasoned Olives The olives are ready to serve and can be used in many savory preparations. served as an appetizer or aperitif; added to cured-meat and cheese boards; paired with bread, focaccia, bruschetta and crostini; used to enrich salads; added to pizza and baked goods; used to dress pasta and first courses; served with meat or fish; added to sandwiches and cold preparations. Pugghia’s tip Serve them in a bowl with crusty bread, cheeses and cured meats for a simple, flavorful appetizer. Ingredients and characteristics Listed ingredients: olives, garlic, fennel seeds, hot chili pepper, sunflower seed oil. Format: 314 g jar. Type: olives seasoned in sunflower seed oil. Aromatic profile: with garlic, fennel seeds and hot chili pepper. Preservatives: no declared preservatives appear in the supplied ingredient list. Always check the label of the package received. Allergens and possible traces: check the information on the label. Ideal for appetizers and aperitifs Naturally Seasoned Olives can be served directly as an appetizer or during an aperitif. They pair with crusty bread, focaccia, cured meats, cheeses and other vegetable preserves. Their aromatic flavor makes them easy to include on sharing boards and platters. How to store Seasoned Olives Store the product according to the instructions and best-before date shown on the package label. After opening, follow the temperature and consumption-time instructions on the jar. Proper storage Always use a clean, dry utensil to remove the product and close the jar carefully after each use. Recommended pairings Naturally Seasoned Olives can be paired with: bread, bruschetta and crostini; focaccia and baked goods; cured meats and cheeses; salads and cold dishes; pizza and pasta; sandwiches and filled preparations; meat and fish; appetizers, aperitifs and sharing boards. Discover the other Pugghia preserves Explore the other specialties in the Pugghia selection to complete appetizers, aperitifs and everyday recipes. Discover all Pugghia preserves Frequently asked questions about Naturally Seasoned Olives What are the ingredients? The listed ingredients are olives, garlic, fennel seeds, hot chili pepper and sunflower seed oil. Are they spicy? The recipe contains hot chili pepper, which adds spiciness. The precise intensity is not indicated. Do they contain preservatives? No declared preservatives appear in the supplied ingredient list. Always check the label of the package received. How can I use them? They can be served as an appetizer or aperitif or used in salads, pizza, pasta, sandwiches, meat and fish dishes. How much does the jar weigh? The indicated format is 314 g. Can I serve them with cured meats and cheeses? Yes. They can be paired with cured meats, cheeses, bread and focaccia. Do I need to drain them before using them? They can be drained depending on the recipe and the amount of oil you wish to retain. How should I store them after opening? After opening, follow the storage instructions and times shown on the label. Bring the aromatic flavor of seasoned olives to the table Choose Pugghia Naturally Seasoned Olives, 314 g, to enrich appetizers, aperitifs, salads, pizza, pasta and everyday recipes with a flavorful, versatile preparation. Discover the product
olives, garlic, fennel seeds, hot chili pepper, sunflower seed oil.
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In gray: not detected
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
