Chicken and provola arancini in kataifi pastry 220 g. Sicilian street food is reinvented with a touch of contemporary refinement. Our Chicken and Provola Arancino in Kataifi Pastry reinterprets the icon of Sicilian rotisserie with a creamy filling and a signature coating, elevating tradition to a gourmet experience thanks to artisanal workmanship that makes no compromises. Chicken is the delicate and tasty star of this arancino: tender and well cooked, it gives the filling an enveloping richness and a rounded flavor that wins you over with every bite. Making it irresistible is the provola: soft, stringy and with a delicate smoky note, it blends with the chicken creating a creamy, delicious heart. To hold the filling, kataifi pastry: very thin strands of dough that wrap the arancino in an extraordinarily crisp and scenic coating, golden and light, capable of giving a unique contrast of textures and an impressive presentation.
Price VAT included
Chicken and provola arancini in kataifi pastry 220 g. Sicilian street food is reinvented with a touch of contemporary refinement. Our Chicken and Provola Arancino in Kataifi Pastry reinterprets the icon of Sicilian rotisserie with a creamy filling and a signature coating, elevating tradition to a gourmet experience thanks to artisanal workmanship that makes no compromises. Chicken is the delicate and tasty star of this arancino: tender and well cooked, it gives the filling an enveloping richness and a rounded flavor that wins you over with every bite. Making it irresistible is the provola: soft, stringy and with a delicate smoky note, it blends with the chicken creating a creamy, delicious heart. To hold the filling, kataifi pastry: very thin strands of dough that wrap the arancino in an extraordinarily crisp and scenic coating, golden and light, capable of giving a unique contrast of textures and an impressive presentation.
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