Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Pistachio and Speck Pidone Sicilian street food takes on irresistible flavour with this pairing. Our Pistachio and Speck Pidone reinvents a classic of Messina’s tradition, elevating it to a gourmet experience through a refined filling and uncompromising artisanal preparation. Pistachio is the creamy, aromatic protagonist: sweet, buttery and deeply enveloping, it gives every bite unmistakable richness and the intense green colour promising authentic flavour. Nothing industrial, just the natural fragrance of one of Sicily’s most cherished gastronomic specialities. Balancing its softness is speck: smoked, savoury and assertive, it adds depth and an intense note that blends perfectly with pistachio’s roundness. A meeting of flavours playing on the contrast between sweet and smoky, delicacy and character. Preparation and storage: the product is blast-frozen at 80% of cooking at -40 degrees. It keeps in the refrigerator for 3–4 days. Reheat in a conventional oven at 180 degrees for 15–18 minutes. Do not fry. May contain: peanuts, other nuts (almonds and hazelnuts), sesame, soy and eggs. Shipping: our bakery products are shipped in an insulated box with gel ice packs to ensure that the cold chain remains unbroken throughout all stages of shipping.
Pistachio and Speck Pidone Sicilian street food takes on irresistible flavour with this pairing. Our Pistachio and Speck Pidone reinvents a classic of Messina’s tradition, elevating it to a gourmet experience through a refined filling and uncompromising artisanal preparation. Pistachio is the creamy, aromatic protagonist: sweet, buttery and deeply enveloping, it gives every bite unmistakable richness and the intense green colour promising authentic flavour. Nothing industrial, just the natural fragrance of one of Sicily’s most cherished gastronomic specialities. Balancing its softness is speck: smoked, savoury and assertive, it adds depth and an intense note that blends perfectly with pistachio’s roundness. A meeting of flavours playing on the contrast between sweet and smoky, delicacy and character. Preparation and storage: the product is blast-frozen at 80% of cooking at -40 degrees. It keeps in the refrigerator for 3–4 days. Reheat in a conventional oven at 180 degrees for 15–18 minutes. Do not fry. May contain: peanuts, other nuts (almonds and hazelnuts), sesame, soy and eggs. Shipping: our bakery products are shipped in an insulated box with gel ice packs to ensure that the cold chain remains unbroken throughout all stages of shipping.
Price including VAT
