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Cantina Tramin's 2019 Unterebner Alto Adige DOC Pinot Grigio is a white wine named after the farm overlooking its vineyard. It is a Pinot Grigio of great structure, long and enveloping, among the finest Italian interpretations of the grape variety. Vineyards: vines up to 30 years old on soils rich in calcareous gravel and clay, with porphyry rock, at 400–600 m above sea level. Harvest: mid-September. Winemaking: the grapes are harvested entirely by hand and placed in small containers that keep them intact. Slow, temperature-controlled fermentation (18–20 °C) in wooden casks and partly in Tonneaux, where malolactic fermentation also takes place. Must clarification through natural sedimentation. Aging: aging in large wooden casks (30–40 hl) and partly in Tonneaux, always in contact with the lees until the end of August. After bottling, the wine is left in the bottle for at least 3 months for further maturation, bringing the total aging period to a minimum of 14 months.
Price including VAT
Cantina Tramin's 2019 Unterebner Alto Adige DOC Pinot Grigio is a white wine named after the farm overlooking its vineyard. It is a Pinot Grigio of great structure, long and enveloping, among the finest Italian interpretations of the grape variety. Vineyards: vines up to 30 years old on soils rich in calcareous gravel and clay, with porphyry rock, at 400–600 m above sea level. Harvest: mid-September. Winemaking: the grapes are harvested entirely by hand and placed in small containers that keep them intact. Slow, temperature-controlled fermentation (18–20 °C) in wooden casks and partly in Tonneaux, where malolactic fermentation also takes place. Must clarification through natural sedimentation. Aging: aging in large wooden casks (30–40 hl) and partly in Tonneaux, always in contact with the lees until the end of August. After bottling, the wine is left in the bottle for at least 3 months for further maturation, bringing the total aging period to a minimum of 14 months.
