The Hatteso Amarone della Valpolicella Riserva DOCG 2013 by Garbole is one of the greatest Italian and world red wines for meditation. This wine is a balance of strength, power, structure, and softness that smoothly blend to grant pleasure and sensory complexity. The names of Garbole wines are preceded by an H: the H factor. That is, the same hands, the same way of making, the same thought, the same family: a way to harmonize as well as to identify. But also the desire to tell the silence, a subtle and ironic call to the wish to step away from what are the filters of a scientific tasting. Grape varieties: Corvina veronese, Corvinone, Rondinella. Harvest: entirely manual starting from mid-September. Winemaking and aging: a slow and gentle fermentation is carried out in temperature-controlled stainless steel tanks. In oak barrels for at least 60 months. Year: 2013. Alcohol content: 16% vol.
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The Hatteso Amarone della Valpolicella Riserva DOCG 2013 by Garbole is one of the greatest Italian and world red wines for meditation. This wine is a balance of strength, power, structure, and softness that smoothly blend to grant pleasure and sensory complexity. The names of Garbole wines are preceded by an H: the H factor. That is, the same hands, the same way of making, the same thought, the same family: a way to harmonize as well as to identify. But also the desire to tell the silence, a subtle and ironic call to the wish to step away from what are the filters of a scientific tasting. Grape varieties: Corvina veronese, Corvinone, Rondinella. Harvest: entirely manual starting from mid-September. Winemaking and aging: a slow and gentle fermentation is carried out in temperature-controlled stainless steel tanks. In oak barrels for at least 60 months. Year: 2013. Alcohol content: 16% vol.
