May contain: Sulfites exceeding 10 mg/L
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
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Cantine Strapellum
Sold and shipped by Spaghetti & Mandolino
Price including VAT
Add £241.90 to get free shipping
Fosso del Tiglio Aglianico del Vulture DOC 2020 from Cantine Strapellum is a generous wine, just like Basilicata. Grapes: Made with carefully selected Aglianico del Vulture grapes harvested by hand. Production area: Estate-owned vineyards located on the slopes of Vulture. Fosso del Tiglio - Venosa. Winemaking: The freshly harvested grapes arrive at the cellar and are rapidly destemmed and crushed to extract only the noblest and most aromatic fractions from the skin and the outer part of the berry. Fermentation takes place at a controlled temperature in refrigerated steel tanks. Maceration lasts 20–25 days, during which periodic pump-overs are carried out, allowing the must to absorb all the trace elements present in the skins and gently extract their coloring matter. The wine is drawn off only when all the sugar has been transformed into alcohol. It is transferred to thermally insulated steel tanks to maintain the post-fermentation temperature of approximately 22° C for an extended period. This allows malolactic fermentation to start and finish spontaneously over the following two months. Maturation: The entire wine is left to rest for 9 months in 225 L French oak barriques, medium toasted. It then matures for the remaining 3 months in steel tanks. Its maturation is completed in fine bottles for at least 6 months. Alcohol content: 13.5% Vol. Vintage: 2020
In summary: Allergens to verify: Sulphites
In gray: not detectedTraces
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
