The Hestremo Recioto della Valpolicella DOCG 2017 by Garbole is a prestigious sweet red wine from Verona. It is a wine rich in emotional intensity and energy; it is warm and reassuring, an expression of history, a link between the past and the present. It reminds us of who we are and where we come from. It evokes memories, thoughts, and emotions that dwell in our most ancestral part. The names of Garbole wines are preceded by an H: the H factor. That is, the same hands, the same way of doing things, the same thought, the same family; a way to harmonize as well as to identify. But also the desire to narrate silence, a subtle and ironic call to the wish to step away from the filters of a scientific tasting. Grape varieties: Corvina, Corvinone, Rondinella. Harvest: entirely manual conducted from mid-September. Vinification and aging: a slow and gentle fermentation is carried out in temperature-controlled stainless steel tanks, in oak barrels for at least 60 months. Year: 2017. Alcohol percentage: 12.50% vol.

The Hestremo Recioto della Valpolicella DOCG 2017 by Garbole is a prestigious sweet red wine from Verona. It is a wine rich in emotional intensity and energy; it is warm and reassuring, an expression of history, a link between the past and the present. It reminds us of who we are and where we come from. It evokes memories, thoughts, and emotions that dwell in our most ancestral part. The names of Garbole wines are preceded by an H: the H factor. That is, the same hands, the same way of doing things, the same thought, the same family; a way to harmonize as well as to identify. But also the desire to narrate silence, a subtle and ironic call to the wish to step away from the filters of a scientific tasting. Grape varieties: Corvina, Corvinone, Rondinella. Harvest: entirely manual conducted from mid-September. Vinification and aging: a slow and gentle fermentation is carried out in temperature-controlled stainless steel tanks, in oak barrels for at least 60 months. Year: 2017. Alcohol percentage: 12.50% vol.
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