The root of licorice is a product that has no rivals if it comes from the areas of Calabria and in particular from a town that has reaped great benefits, Rossano Calabro. From the roots, through particular processing, the sap is extracted and then dehydrated to obtain a highly aromatic, black, compact, almost crystalline mass in purity. Alcohol content: 25% vol.
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The root of licorice is a product that has no rivals if it comes from the areas of Calabria and in particular from a town that has reaped great benefits, Rossano Calabro. From the roots, through particular processing, the sap is extracted and then dehydrated to obtain a highly aromatic, black, compact, almost crystalline mass in purity. Alcohol content: 25% vol.
