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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
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The 2016 Montepulciano d’Abruzzo Classico DOC from the Il Quercetto winery is a grape variety typical of central Italy, particularly the regions overlooking the Adriatic, and produces full-bodied, structured and intense wines. Production area: the hills of Pollutri (130–300 metres above sea level). In the vineyard: the use of synthetic chemicals and herbicides is prohibited; grapes are hand-harvested into crates. In the cellar: fermentation in steel and 20 days of maceration, with temperature control only. Only indigenous yeasts are used. Aged for 12 months in barriques.
Price including VAT
The 2016 Montepulciano d’Abruzzo Classico DOC from the Il Quercetto winery is a grape variety typical of central Italy, particularly the regions overlooking the Adriatic, and produces full-bodied, structured and intense wines. Production area: the hills of Pollutri (130–300 metres above sea level). In the vineyard: the use of synthetic chemicals and herbicides is prohibited; grapes are hand-harvested into crates. In the cellar: fermentation in steel and 20 days of maceration, with temperature control only. Only indigenous yeasts are used. Aged for 12 months in barriques.
