
This Morellino di Scansano is a product of the territory that seeks to connect the most exuberant component of Sangiovese with the nobility of Syrah's organoleptic qualities. Obtained from a simple fermentation in steel, it aims to highlight all the correspondence with the land of Tuscany and therefore elegance and straightforwardness. Alcohol Vol. 13%. The vintage is the last available according to the specification.
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This Morellino di Scansano is a product of the territory that seeks to connect the most exuberant component of Sangiovese with the nobility of Syrah's organoleptic qualities. Obtained from a simple fermentation in steel, it aims to highlight all the correspondence with the land of Tuscany and therefore elegance and straightforwardness. Alcohol Vol. 13%. The vintage is the last available according to the specification.