Butterfly Pea Flower is a flower from the Southeast Asian region. Simply steep the flowers in hot water and you will get an infusion of a wonderful bright blue color. Sight and smell: Butterfly Pea Flower appears as elegant whole elongated buds, with electric blue petals and indigo shades ending in a delicate light-green bell-shaped calyx. Once infused, these natural flowers release a sweet and vegetal aroma, with notes reminiscent of fresh broad beans and pea cream. Tasting notes: the infusion of Butterfly Pea Flower has a sweet and soft flavor, similar to a broad bean purée and a pea cream, with a slightly herbal finish but without any astringency. The body is medium-density, fresh and velvety on the palate, leaving a pleasant and natural vegetal aftertaste. Anchan, as this blue flower is called in Thailand, has many different names around the world: butterfly pea, "Butterfly pea", blue matcha - or in Latin: Clitoria Ternatea. Just a few flowers are enough to color a cup deep blue: a squeeze of lemon colors the tea purple, while alkaline additives make it shine green.
Price VAT included
Butterfly Pea Flower is a flower from the Southeast Asian region. Simply steep the flowers in hot water and you will get an infusion of a wonderful bright blue color. Sight and smell: Butterfly Pea Flower appears as elegant whole elongated buds, with electric blue petals and indigo shades ending in a delicate light-green bell-shaped calyx. Once infused, these natural flowers release a sweet and vegetal aroma, with notes reminiscent of fresh broad beans and pea cream. Tasting notes: the infusion of Butterfly Pea Flower has a sweet and soft flavor, similar to a broad bean purée and a pea cream, with a slightly herbal finish but without any astringency. The body is medium-density, fresh and velvety on the palate, leaving a pleasant and natural vegetal aftertaste. Anchan, as this blue flower is called in Thailand, has many different names around the world: butterfly pea, "Butterfly pea", blue matcha - or in Latin: Clitoria Ternatea. Just a few flowers are enough to color a cup deep blue: a squeeze of lemon colors the tea purple, while alkaline additives make it shine green.
Every product available on the marketplace is listed and sold by a partner seller indicated on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is carried out by the seller, who becomes the party responsible for the transaction.
Shipping is handled directly by the seller partner. The package leaves the seller's warehouse, or its logistics network, and is handed over to the carrier. This model enables more efficient deliveries and ensures that order management is handled by those who actually have the product available.
On the product page you will find ingredients, allergens and nutritional information according to the data provided by the seller or manufacturer, i.e. the official label. If you have allergies or intolerances, we recommend that you carefully check the product page before purchasing and contact the seller with any specific questions.
The platform was created to promote and make Italian food Made in Italy more accessible. We select e-commerce food sellers with coherent catalogs and transparent information. Each product is linked to an identifiable seller and a complete information sheet: we want buying here to mean buying with confidence.
Delivery times and costs depend on the seller and the destination. At checkout you will always find the current delivery estimate before confirming payment. For international shipments, times may vary depending on the country and the carrier.
