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Dill and cucumber sauce is a fresh and creamy sauce made with yogurt, cucumbers and dill. It is perfect to serve as a dressing for salads, vegetables or as a sauce to accompany meat or fish. It is a light and flavorful side dish, ideal for summer.



Whisk the yogurt with the vinegar
Peel and grate the cucumber flesh, let it rest for 10 minutes with a pinch of salt, then squeeze it to remove the excess liquid and add it to the yogurt together with the dill
Mix well to blend the ingredients and serve as a salad dressing or as a dip
Blender or mixer
Italia
| Energy (kcal) | 26.39 |
| Carbohydrates (g) | 3.97 |
| of which sugars (g) | 2.23 |
| Fat (g) | 0.86 |
| of which saturates (g) | 0.39 |
| Protein (g) | 1.4 |
| Fibre (g) | 0.47 |
| Salt (g) | 0.06 |

This product cannot be shipped to the selected country

This product cannot be shipped to the selected country

This product cannot be shipped to the selected country