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A cold, creamy and filling chocolate porridge, perfect for a healthy and delicious breakfast. It requires no cooking: simply mix a few ingredients and complete with your favorite topping.
Recipe by
Step 1 of 5: Pour the rolled oats and unsweetened cocoa powder into a fairly large bowl, then mix them to distribute the dry ingredients evenly.
Step 2 of 5: Add the Greek yogurt, milk or plant-based drink and, if desired, honey, agave syrup or sweetener.
Step 3 of 5: Mix carefully until obtaining a smooth, creamy mixture without lumps, with all the ingredients well combined.
Step 4 of 5: Cover the bowl with plastic wrap and let the porridge rest in the refrigerator for 2–3 hours or overnight.
Step 5 of 5: Before serving, complete with your favorite topping and enjoy the porridge cold directly from the bowl.
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Milk · Allergens to verify: Gluten
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label. If you notice anything unusual, write to us at info@emporion.it.
In gray: not detectedDetectedTo be verified
