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Recipe by
Creamy, fresh, and delicious!!!
Step 1 of 5: In a bowl, whisk the egg white until stiff peaks form.
Step 2 of 5: Add the flours, baking powder, mashed banana, and coffee.
Step 3 of 5: Mix well until you obtain a homogeneous mixture.
Step 4 of 5: Cook the mixture in a non-stick pan until golden.
Step 5 of 5: Decorate with Greek yogurt, chocolate, and unsweetened cocoa powder.
| Average values | Per serving388 g · 1 of 1 | Per 100 g |
|---|---|---|
| Energy | 2,031 kJ485 kcal | 523 kJ125 kcal |
| Fat | 20.53 g | 5.29 g |
| of which saturated fatty acids | 10.67 g | 2.75 g |
| Carbohydrates | 50.67 g | 13.06 g |
| of which sugars | 22 g | 5.67 g |
| Fibre | 4.89 g | 1.26 g |
| Protein | 26.81 g | 6.91 g |
| Salt | 0.7 g | 0.18 g |
Portion: the weight of the ingredients divided by one portion, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
In gray: not detectedDetectedTo be verified
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Eggs, Milk and dairy products, and Tree nuts · Allergens to verify: Gluten
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
