May contain: Milk
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
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Il Parco delle Bontà
Sold and shipped by Spaghetti & Mandolino
Price including VAT
Add £241.90 to get free shipping
This traditional cheese from the Potenza area in Basilicata was selected by Giovanni Roncolato of Caseificio La Casara among the hills of Roncà, beneath the ancient Calvarina volcano. Forenza is a small town in the province of Potenza in the Basilicata region. This pecorino is very ancient and forms part of the cheesemaking history of this land. It is made with sheep's milk and has a crumbly texture, a thick rind and a sweet, particularly balanced flavor with a savory, salty component. Aromatic and refined on the palate, it is aged for 12 months.
In summary: Traces of non-vegan foods · Traces of non-vegetarian foods · Traces of non-pescatarian foods · Traces of lactose · Allergens to verify: Milk and dairy products
In gray: not detectedTraces
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
£ 29.20
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£ 6.51
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