Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Recipe by
Makizushi is a delicious rolled sushi dish made of rice, fresh fish and vegetables, wrapped in a sheet of nori seaweed. This Japanese specialty is famous worldwide for its unique flavor and attractive presentation. Perfect as a light and healthy main course.
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 6: Cut the tuna into strips about 5 cm long and about 15 cm wide
Step 2 of 6: Do the same with the cucumber
Step 3 of 6: Lay out the nori sheets and cover them with a layer of rice about 1/2 cm thick, leaving a 1 cm border free
Step 4 of 6: Add the tuna and the strip of cucumber
Step 5 of 6: Roll up the nori and cut the resulting rolls into wide slices of equal size
Step 6 of 6: Garnish the plate with a few slices of ginger and some soy sauce for dipping the sushi
Add £241.90 to get free shipping
In summary: Not suitable for vegans · Not suitable for vegetarians · Contains nickel · Allergens detected: Fish and Soy
In gray: not detectedDetected
| Average values | Per serving211 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 2,472 kJ591 kcal | 1,174 kJ281 kcal |
| Fat | 3.92 g | 1.86 g |
| of which saturated fatty acids | 1.28 g | 0.61 g |
| Carbohydrates | 129.29 g | 61.42 g |
| of which sugars | 1.41 g | 0.67 g |
| Fibre | 2.61 g | 1.24 g |
| Protein | 18.63 g | 8.85 g |
| Salt | 0.04 g | 0.02 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
