Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Sautéed Turnip Greens are a typical side dish of Apulian cuisine. They are simple to prepare and offer a unique, aromatic flavor. This dish is perfect to accompany meat or grilled fish.
Trim and remove the stems and the tougher leaves; rinse them several times in plenty of water and boil them
Drain them al dente and place them in a large nonstick pan in which you have previously heated the oil and browned the garlic
Stir vigorously and add the salt, chili pepper and anchovy fillets
Let them cook for just under 10 minutes, covering the pan with a lid or aluminum foil
Before removing them from the heat, make sure they are not soupy; if so, increase the heat and uncover them
Let them cool slightly and serve
Frying Pan
Italia, Puglia
| Energy (kcal) | 74.1 |
| Carbohydrates (g) | 2.65 |
| of which sugars (g) | 2.48 |
| Fat (g) | 4.22 |
| of which saturates (g) | 0.82 |
| Protein (g) | 5.66 |
| Fibre (g) | 1.88 |
| Salt (g) | 0.04 |
This product cannot be shipped to the selected country
