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Recipe by
Tomatillo sauce is a green sauce made with tomatillo, chili peppers and coriander. It is a spicy and fresh condiment, perfect for flavoring Mexican dishes or as a sauce for corn chips






Step 1 of 3: Remove the outer skin from the tomatillos
Step 2 of 3: Cook in 4 cups of water for 10 minutes
Step 3 of 3: Put in a blender with 1 cup of cold water, garlic, chilies, onion and coriander
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In summary: Contains nickel
In gray: not detected
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.



