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Recipe by
A protein-packed and super filling smoothie inspired by the classic PB&J (peanut butter and strawberry jam), made lactose-free. Ideal as a post-workout snack or quick meal to increase satiety thanks to the protein and fats from the peanut butter.
Step 1 of 5: Pour the chosen liquid (water or lactose-free milk) into the blender and add the ZERO WHEY ISOLATE.
Step 2 of 5: Add the strawberries and blend until smooth.
Step 3 of 5: Add the peanut butter and blend for another 10-15 seconds to incorporate it.
Step 4 of 5: If you want a milkshake effect, use frozen strawberries and reduce the amount of liquid.
Step 5 of 5: Add the strawberry Marmel-light if using it, stir briefly or blend for a few seconds. Enjoy immediately.
In summary: Not suitable for vegans · Nickel to be checked · Allergens detected: Peanuts and Milk and dairy products
In gray: not detectedDetected
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
